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Ramen Restaurant KAIJIN
Noodles
Our special noodles are made of 2 different types of flour and the charcoal filtered water.
Made with Tough kneading and low temperature successfully makes the tasty, Elasticity, thin noodles.
Condiments
Leeks, ginger, Myoga (Japanese ginger flower), Shredded red pepper and green Shiso leaves add good flavor to the soup.
Soup
The soup is elaborately made from fresh fish of seasons delivered everyday.
Original Meatball
All ramen comes with 2 meatballs.
Seafood meatball (made from Shrimp and minced cod) and chicken meatball.
Ramen
Seafood base RAMEN (no rice ball)
1000 Yen Tax included.
Seafood base RAMEN with “Heshiko Yaki” rice ball
1170 YEN Tax included.grilled rice ball with mackerel pickled in rice-bran paste.
*Please put the rice ball into the soup after you finish the noodles.Spicy Seafood base RAMEN (no rice ball)
1050 Yen Tax included.Please chooce the spiciness level.
Mild★ Medium ★★ Hot ★★★
Spicy Seafood base RAMEN with “Heshiko Yaki” rice ball
1220 Yen Tax included.grilled rice ball with mackerel pickled in rice-bran paste.
* Please put the rice ball into the soup after you finish the noodles.
Toppings
① Minced shrimp seafood ball
② Chicken meat ball
④ Mizuna(potherb mustard)130 Yen each Tax included. ③ Fine strips of leek
⑤ Wakame(Brown seaweed from Sanriku Iwate Prefecture)
⑥ Homemade soft boiled salt flavored egg170 Yen each Tax excluded. - All ramens comes with one piece of ① and ②. Order ① and/or ② if you want to add as an extra.
Normal 140g Large 210g
Shop List
Shinjuku
2F, 3-35-7, Shinjuku, Shinjuku-ku, Tokyo [MAP]
Kichijoji
2F, 1-5-9, Kichijojiminamimachi, Musashino-shi, Tokyo [MAP]
